It has 1/2 orange infused vinegar, 1/2 water, approx. 1/2 tsp baking soda - added slowly so it would not volcano on me, a drop or two of lemon grass EO. That's it! Smells wonderful!
To infuse vinegar I squeezed out the juice of one orange (which was starting to dry out) and placed the sections into a quart jar. Filled it with regualr white vinegar and placed it out the way. After about a week, I noticed a bit of an orange scent, so began to use it in my recipes.
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